[乳制品]ResearchReportonInvestmentValueofEco-AgricultureinChina市场研究报告-Research Report on Investment Value of Eco-Agriculture in China

【报告名称】: Research Report on Investment Value of Eco-Agriculture in China

【交付方式】: EMAIL electronic version or EMS Speedpost

〖描 述 〗

Modern eco-agriculture is a compound system of modern agriculture and eco-agriculture. It is based on modern industry and technology and adopts the essence of traditional Chinese agriculture technology. It maintains increasing growth rate, increases the fertility of the soil, coordinates the eco-environment in the rural regions and utilizes the protected agricultural resources to realize high production, high quality, high efficiency, and low cost and establish a comprehensive agriculture system featuring modern technology, modern equipment and modern management. Modern agriculture aims at the restructuring and optimizing the industry and product structure;

increasing the income and improving the comprehensive capacity of production; reasonably using and protecting the natural resources with technology; preventing pollution and maintaining the balance of ecology; increasing the income; gradually building the modern agriculture with Chinese mode. Modern eco-agriculture includes the following eight aspects: first, to ensure the security of national food and the health of people under the guidance of modern food concepts; second, to depend on modern technology to inherit traditional Chinese agriculture technology and absorb modern high and new technology; third, based on the intense combination of technology and labor, to develop modern agriculture system characterized by intense technology and capital; fourth, to focus on the protection of resources and rural eco-system; fifth, to improve the quality of farmers and popularize the application of scientific achievements; sixth, to ensure the steady increase of farmers’ income; seventh, to guide the condensed operation and proper operation in rural areas by developing various operation modes; eighth, to optimize the economic structure of rural areas and to promote the combination of planting, livestock and fishing and thus to push the agriculture to develop toward product, social, commodity and ecology-oriented direction.

The development of eco-agriculture and continuous development not only suits the reality in China, but also the general direction of the world’s agriculture. Since the end of 1960s, many countries had put forward concepts such as organism agriculture, bio-agriculture, natural agriculture and continuous agriculture and put into implement. Because these modes are all directed by ecological laws and have the coordinated development of ecology, natural resources and agriculture, they can be all categorized as “eco-agriculture.” Since the entrance into 1990s, some countries took continuous development of agriculture as a basic developing strategy and made concrete action plans. Beginning from 1980s, China has developed a whole series of agriculture system. In recent years, China put the continuous development of agriculture as a long-term guideline and drafted the “Agriculture Action Plan for the 21st Century.” The development of agriculture and rural economy have entered new phase and the major task in the future will be the strategic restructuring of agriculture. Developing eco-agriculture and reasonable use and protection of agricultural resources will be benevolent to the shift of growing method of agriculture, will be benevolent to raising the life standard, and will be benevolent to readjusting, building socialist new village, etc. Eco-agriculture has the following features:Comprehensiveness. Eco-agriculture emphasizes the overall function of agriculture eco-system. It is based on big agriculture and the concept of “entireness, coordination, circulation and recycling” to optimize the structure of agriculture; besides, it coordinates the development of planting, forestation, and fishing to enhance the comprehensive productivity.

Variety. Based on the difference of climates, natural resources, economy and society of China, eco-agriculture combines the essence of traditional agriculture with modern science to exhibit the regional advantages.

High efficiency. Eco-agriculture realize the economic appreciation by material and energy recycling and multi-layer utilization, and it can also optimize the use of waster materials, reduce the cost and raise efficiency. It also creates inner employments and protects the initiatives of farmers.

Continuity. The development of eco-agriculture will protect and improve eco-system, prevent pollution, maintain the balance of ecology, raise the safety of agriculture products, and change the normal development of agriculture and rural economy into continuous development. It will also combine the environment construction with the economy development, satisfy the need for agriculture products and improve the stability and continuity of ecology.

This report aims at providing decision reference service to domestic eco-agriculture enterprises and investors of eco-agriculture. It will conclude the new developing trend of China’s eco-agriculture and provide investment suggestions by analysis on the status quo and developing trend of both international and domestic eco-agriculture.

〖 目 录 〗

Chapter One. General IntroductionSection one. Research backgroundSection two. Research contentSection three. Research methodsSection four. Research teamSection five. Research conclusionChapter Two. General Introduction of Eco-Agriculture

Section one. Definition1. Definition and connotation2. Relation of eco-agriculture and continuous development3. Review of eco-agriculture4. Measures accelerating the development of eco-agriculture

Section two. Analysis on industrial chain from 2006 to 20081. Analysis on feasibility of investment2. Analysis on economic profit3. Analysis on social profit4. Analysis on profit of industrial chain

Section three. Analysis on trend from 2007 to 20101. Resource concentration2. Agricultural technology3. Analysis on capital concentration

Section four. Importance in the national economy1. Position in the national economy2. Impact on other industries

Section five. Important terms and relative statisticsChapter Three. Development and Features of International Eco-Agriculture Section one. General introductionSection two. Large scale trend1. Developing policy 2. Developing modes3. Developing trend4. Analysis on status quo of eco-agriculture in America 5. Analysis on status quo of eco-agriculture in Japan6. Analysis on status quo of eco-agriculture in the EU7. Analysis on status quo of eco-agriculture in the Philippines8. Analysis on status quo of eco-agriculture in Israel9. Analysis on status quo of eco-agriculture in Holland

Chapter Four. Analysis on Policy Environment of Eco-Agriculture Development from 2007 to 2010Section one. Management systemSection two. Restructuring directionSection three. Investment guiding policiesSection four. Financial support policiesSection five. Regional policiesSection six. Analysis on investment strategiesChapter Five. Analysis on Investment and Financing System of China’s Eco-Agriculture Section one. Changes of the systemSection two. State owned capitalSection three. Oversea investmentSection four. Analysis on private investment and opportunitiesSection five. Analysis on investment backgroundSection six. Analysis on investment motivesSection seven. Analysis on investment status quoChapter Six. Analysis on Supply and Demand of China’s Eco-Agriculture from 2006 to 2010Section one. Analysis on market demandSection two. Analysis on supply capacity1. Overall scale of environment friendly agricultural products2. Analysis on production and structure of major agricultural products

Section three. Analysis on import and export 1. Analysis on import2. Impact of anti-dumping cases and trade barriers

Section four. Fluctuation of prices1. Fluctuation of prices2. Analysis on prices of agricultural products in recent years3. Prediction of prices of agricultural products

Chapter Seven. Analysis on Competition Efficiency of Eco-Agriculture from 2006 to 2010Section one. Analysis on level of efficiencySection two. CompetitionSection three. Technology innovation and progress

Chapter Eight. Analysis on Regional Developing Trend of Eco-Agriculture from 2004 to 2010Section one. Regional distribution in ChinaSection two. Analysis on development in ShanxiSection three. Analysis on development in JiangxiSection four. Analysis on development in HunanSection five. Analysis on development in GuangdongSection six. Analysis on development in JiangsuSection seven. Analysis on development in ShandongSection eight. Analysis on development in FujianSection nine. Analysis on development in Sanjiang PlainSection ten. Analysis on development in mountain regionsSection eleven. Analysis on development in citiesChapter Nine. Analysis on Structure Changes of Subdivided Industries of China’s Eco-AgricultureSection one. Comparative analysis on important indexes of subdivided industries from 2006 to 2008Section two. Analysis on eco food industry1. Market status quo2. Analysis on major subdivided market3. Prediction of development

Section three. Analysis on the development of sight-seeing agriculture1. Market status quo2. Competition 3. Prediction of development

Section four. Analysis on development of organism fertilizer industry in 20061. Analysis on market demand2. Market status quo3. Prediction of development

Section five. Analysis on development of organism forage industry in 20061. Market status quoa. Industrial scaleb. Market demandc. Competition

2. Analysis on competitivenessa. Competitorsb. International competition structure

3. Prediction of developmenta. Prediction of market changeb. Change of products structure

Chapter Ten. Prediction of Total Volume of China’s Eco-Agriculture Market from 2007 to 2010Section one. Analysis on major impacting elementsSection two. Prediction of consumption from 2007 to 2010Chapter Eleven. Prediction of Overall Supply of Eco-Agriculture from 2007 to 2010Section one. Change trend of supply1. Change trend of domestic supply capacity and import and export2. Government planning and new projects

Section two. Prediction of supply capacity in the future yearsChapter Twelve. Analysis on Growing Capacity and Stability of Eco-Agriculture from 2007 to 2010Section one. Analysis on growth and fluctuationSection two. Analysis on maturityChapter Thirteen. Analysis on Competition Risks of Eco-Agriculture from 2007 to 2010Section one. Analysis on market competitionSection two. Dependence1. Impact of the development of chemical products2. Impact of trade development3. Impact of development of processing industry

Section three. Analysis on entrance and exit barriersChapter Fourteen. Suggestions on Prevention of Investment in Eco-Agriculture IndustrySection one. Overall concept of investmentSection two. Potential investment opportunitiesSection three. Focuses of prevention of investment risks